Betel leaves are leaves from the betel plant (Piper betle) and are commonly used in many parts of Asia, especially in countries like India, Bangladesh, and Sri Lanka. They have cultural and traditional significance and are often chewed with areca nut and slaked lime.
Betel leaves have been used for ages as a natural remedy for stimulating the central nervous system function. The presence of aromatic phenolic compounds in betel leaves stimulate the release of catecholaminesm, which supports in enhancing the sense of well-being and uplifts mood.
Pics by - NelPhotography
Samsung Galaxy S10